Cookin Brooklyn
Hosted by Evelyn Mandel LIVE every Thursday at 3:00pm
Dedicated to the passionate home cook who wants to harness all that Brooklyn has to offer, from fresh local produce to niche hidden markets. What are the techniques you can effectively use to make delicious food in a constrained kitchen? Episodes typically center around a theme like slow foods; custards; olive oil. This is not a show about restaurants or dinner-in-thirty-minutes recipes! This is a show about savoring your cooking time as much as you savor your food.
About Evelyn Mandel
I'm Evelyn, a professional baker and zealous home cook based in Kensington, Brooklyn. I make bread, savory pastries and, occasionally, little sweet treats.
